What was the first food crop to be genetically modified?

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Multiple Choice

What was the first food crop to be genetically modified?

Explanation:
The earliest case of a food crop created through genetic modification and sold to consumers was the tomato. This tomato, marketed as the Flavr Savr, was approved in 1994 and represents the first GM food crop to reach the market. It was engineered to slow ripening by reducing the activity of an enzyme that softens fruit, extending shelf life and allowing easier transport. The other crops listed have seen GM varieties, but they were developed and marketed after the tomato, so the tomato is the correct example for the first GM food crop.

The earliest case of a food crop created through genetic modification and sold to consumers was the tomato. This tomato, marketed as the Flavr Savr, was approved in 1994 and represents the first GM food crop to reach the market. It was engineered to slow ripening by reducing the activity of an enzyme that softens fruit, extending shelf life and allowing easier transport. The other crops listed have seen GM varieties, but they were developed and marketed after the tomato, so the tomato is the correct example for the first GM food crop.

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