Food grown without pesticides is called?

• A. Organic food
• B. Genetically modified food
• C. Conventional food
• D. Natural food

Answer: (A)

Organic farming centers on producing foods without synthetic pesticides, using natural pest control methods, crop rotation, and organic inputs. When food is grown under these standards, it is labeled organic, often with certification. The term natural is not a formal standard and can be vague, while conventional farming typically implies use of conventional chemical controls, and genetically modified refers to genetic changes rather than pesticide absence. So, food grown without pesticides is best described as organic food.